Cauliflower Shawarma

I love the smells of shawarma, but as a vegetarian, its hard to find something that absorbs the flavor of this seasoning as well as meat. I’ve tried different vegetarian versions (on tofu, broccoli, and cauliflower), and my favorite by far has been on cauliflower. Shawarma seasoning is a blend of cumin, coriander, paprika and…

Peanut Butter Banana Cups

Ever have sweet tooth cravings and end up eating through everything in sight trying to satisfy it? I made these peanut butter banana cups so that I will have something healthy to satisfy my sweet cravings on hand that is both healthy and filling. This recipe uses clean, un-processed ingredients, and keeps you full with…

PB and J Oats

It’s peanut butter jelly time! Especially with today being National Peanut Butter and Jelly Day. I love my morning oatmeal, especially warmed up with fruits. I normally like adding tahini, like in my Berry Tahini Oatmeal, to make the oatmeal more filling (I have very little self-control when peanut butter is in the house). However, I…

Chocolate Chia Pudding

If you know me well, you know I love chocolate! I also love chia seed pudding, as shown through my multiple chia pudding recipes: Chocolate Chia Seed Pudding (different recipe, banana instead of maple syrup used for sweetening), Blueberry Kefir Chia Pudding, and Banana Flambé Chia Seed Pudding. The health benefits of chia seeds are countless, as chia seeds…

Fresh Spring Rolls

FRESH SPRING 🌺ROLLS, the perfect seasonal snack! I found rice paper at Whole foods (they even have a brown rice paper option). Here’s how I made it: Spring Roll Ingredients: Fruit of choice (sliced mango, sliced strawberry or blackberries) alfalfa sprouts chopped cilantro (optional since there are plenty of people averse to it) chopped mint chopped…

Southwestern Tacos with Lentil Walnut Meat

Made these southwestern tacos after making this recipe of Lentil Walnut meat from Vegan Heaven. The lentil walnut meat was a hit, even with my carnivorous family members! I love this lentil walnut meat recipe because it is versatile to cook with and is healthy and delicious.  Feel free to make your own revisions based on…

DIY Spring Rolls

The perfect healthy snack/appetizer that’s great for guests! Only made this DIY because I didn’t know what my guests wanted inside their spring rolls. I wanted to make these with rice paper, but because my local grocery store didn’t have them (calling you out Publix), I decided to make these spring rolls lettuce wraps using…

Chocolate Dipped Frozen Banana Bites

The perfect snack and/or dessert to have in your freezer when you are craving something sweet! I’m not normally a huge fan of healthy substitutes for desserts, especially when it comes to ice cream. Frozen bananas are the exception though! I actually like banana nice cream better than banana flavored ice cream! Plus, this dessert…

Top Places to Eat in Philadelphia

My favorite restaurants from the three years I lived in Philadelphia! All of these restaurants are vegetarian-friendly, and delicious! Many pictures are taken from my iPhone 5 years ago so please excuse the photo quality (food quality is still the same ❤ ) Aqimero (Center City)-Delicious and unique dishes at this Latin Asian Fusion restaurant…

How to make black beans from scratch

Black beans are an amazing addition to any latin recipe, and are one of my favorite vegan/vegetarian protein sources. Cooking a homemade version makes you appreciate how much time goes into this staple food in latin cuisine. Plus, it’s healthier when it is made it home because your black beans will have less sodium and…