Gluten-free and keto friendly, but most importantly delicious! Eggplant has always been my favorite pizza topping, and eating it as a pizza on its own with tomato sauce and cheese is so good! I got the original recipe from Wholesome Yum and made slight adjustments based on my preferences and what I had at home…
Tag: mozzarella
Cauliflower Parmesan
Gluten-free and passover friendly! Plus, cauliflower is an extremely healthy vegetable that is a good source of fiber, Vitamin C, Vitamin K, Vitamin B6, Folate, Pantothenic Acid, Potassium, Manganese, Magnesium, and Phosphorus (healthline.com) This Cauliflower Parmesan Recipe was inspired by two recipes from Delish, one for their Cauliflower Parm recipe, and another from their marinara sauce (I…
Socca Pizza
Recipe inspired from different socca pizza recipes from The Cutting Veg and Cotter Crunch According to Cotter Crunch, “Socca (the French name) or Farinata (the Italian name) is basically chickpea flatbread.” Besides chickpea flour, Socca is made with common ingredients you should already have in your kitchen! It’s delicious, nutritious, vegan (the socca part, not the…
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