EASY Homemade Couscous

I recently made homemade couscous from semolina over a stove top, and my friend Dana (who is a seasoned chef) shared that there is an even easier method where you can make homemade couscous from semolina via microwave! She sent this video in Hebrew from youtube with directions, and I’ve translated the instructions below! Homemade…

Moroccan Lentil Soup

I don’t have much experience baking soups, so I thought I’d try something new by trying this recipe from the New York Times out. I also loved eating Moroccan Soup during my trip to Morocco (read more about other foods I enjoyed here Top Moroccan Food and Drinks You Need to Try (Vegetarian Friendly)) Here’s how…

Top Moroccan Food and Drinks You Need to Try (Vegetarian Friendly)

As a health conscious vegetarian, I get nervous traveling to new countries and having healthy, filling options I can eat. Luckily in Morocco I had plenty of options! Here were some of my favorite dishes in Morocco (I included recipes for some of these dishes for those who are looking to recreate these foods) Oranges–…

Vegetable Tagine

It hasn’t even been a week since I’ve left Morocco, and I’ve already started craving tagine! I made my own homemade version yesterday, and it was simply delicious. While this recipe is not traditional (ex: tagine is called tagine because of the cookware it is made in, and I don’t have this at home), it…