Saw this recipe from Eden Grinshpan from her instagram (@edeneats) and knew I had to try it (eggplant is my favorite vegetable). It was the best babaganoush I’ve ever had! Here is Eden’s recipe (my additions are in red): Babaganoush Ingredients: 2 medium sized eggplants, scored 1 small garlic clove, minced 1/2 lemon juiced 1/3…