Spinach and Feta Quiche with Sweet Potato Crust

This Spinach and Feta Quiche with Sweet Potato crust recipe by ShapedByCharlotte is easy to make and super delicious! Here’s her recipe (my edits are in red) Ingredients For Crust: 2 medium sweet potatoes (or 1 extra-large/long), peeled Olive oil cooking spray Sprinkle of salt and pepper For Filling: 1 tsp olive oil 1/2 small…

Blueberry Oatmeal Blender Pancakes

My favorite pancake recipe to make is inspired by @holyhealth‘s chocolate chip oatmeal blender pancakes. Her original recipe was a bit too sweet for my family for breakfast, so we have been substituting the chocolate chips with wild frozen blueberries and it’s now one of our favorite breakfasts. Here’s the recipe… Blueberry Oatmeal Blender Pancakes…

Carrot Cake Overnight Oats

Saw this recipe from Shuangy’s Kitchen Sink on her instagram, and knew I had to try it out. I’m not a huge cake fan, but love the flavors of carrot cake, so I enjoyed this overnight oats even more than real carrot cake!  Here’s Shuangy’s recipe (my edits are in red): Carrot Cake Overnight Oats…

Strawberry Banana Overnight Oats

With the combo of strawberry, banana, yogurt and almond milk, can you go wrong? Here is one of my favorite overnight oats recipe from ErinLivesWhole  (my additions to the original recipe from Erin Lives Whole are in red) Strawberry Banana Overnight Oats INGREDIENTS 1/2 cup quick oats 1/2 cup vanilla greek yogurt (or plain but you may want…

Homemade Greek Yogurt Bagels

This delicious recipe is only 5 ingredients, and has many healthy nutrients because of the greek yogurt! I made these for my family a few months ago and they had no idea there was greek yogurt inside and enjoyed these bagels! These are slightly smaller than traditional bagels, so you might find yourself eating more…

Homemade Blueberry Banana Bread

This blueberry banana bread is made without refined sugar, and can also be made to be gluten-free and vegan! Thank you Chocolate Covered Katie for the recipe and the inspiration. Blueberry Banana Bread Ingredients 2 cups spelt, white, or oat flour (I used whole wheat flour) 3 tsp baking powder (since I didn’t have baking…

PB and J Oats

It’s peanut butter jelly time! Especially with today being National Peanut Butter and Jelly Day. I love my morning oatmeal, especially warmed up with fruits. I normally like adding tahini, like in my Berry Tahini Oatmeal, to make the oatmeal more filling (I have very little self-control when peanut butter is in the house). However, I…

Banana Flambé Chia Seed Pudding

This chia seed pudding is B-A-N-A-N-A-S I found my new favorite health dessert in this Banana Flambé chia seed pudding (ate it for breakfast today though because life is short! And it’s healthy 😛 ) Here are the deets: Chia pudding Frozen blueberries caramelized bananas Drizzle of maple syrup Add layers and enjoy!

Healthy Brunch

Breakfasts in Israel are my favorite because they are so filling and healthy. Israeli breakfasts are typically full of vegetables, fruits, baked goods, fresh cheeses, and proteins (eggs and fish). For a recent Israeli themed brunch I made the following: Homemade buckwheat bread Toasted pita Hummus (I bought hummus masabacha from my local kosher grocery…