Homemade Lachuch

Was too lazy to go out and buy bread on this rainy day, so I decided to make my own using ingredients I already had at home. I’ve been wanting to make Jamie Geller’s Lachuch (yemenite flatbread) so I figured this was a perfect opportunity. Here’s her recipe (you can find my additions below the…

Banana Blueberry Waffles

I thought that I found my favorite waffle recipe in my Oatmeal Waffles, but that was before I made these Banana Blueberry Waffles! I had extra ripe bananas on hand, and decided to make this recipe. I used Rachel Mansfeld’s Paleo Blueberry Banana Bread muffins recipe and made them into waffle form, and they were incredible!…

Cauliflower Tikka Masala

I’ve been wanting to make this recipe for Cauliflower Tikka Masala for a while after seeing it on The Cutting Veg instagram feed, and finally got around to making it this weekend! The recipe is not an authentic tikka masala, but it is delicious! Plus, it is dairy free, for all those that are lactose…

Banana Chocolate Chip Cookies

I have a whole long list of recipes I’ve wanted to try with ripe mashed bananas, and this Banana Chocolate Chip cookie recipe from delish was one of them! This recipe also is made with peanut butter (my favorite), so I knew it would taste good! Plus it is gluten-free for all those avoiding gluten,…

Roasted Garlic Teeny Tiny Potatoes

Trader Joes has a new product called Teeny Tiny potatoes, and the mini potatoes were so cute, I had to try them! This recipe is inspired by ChewOutLoud Roasted Garlic Teeny Tiny Potatoes Ingredients: 1 lb teeny tiny potatoes 4 cloves garlic, minced 2 tbsp extra virgin olive oil 5 sprigs worth of fresh thyme…

Homemade Garlic Knots

I was out of bread at home and looking for a homemade bread recipe that also used garlic (which I had a surplus of), and found this DELICIOUS garlic knots recipe from Pretty.Simple.Sweet. They were fluffy, flavorful, and buttery, just how I like them! I didn’t have a standing mixer, so I used my dough mixer…

Berries and Cream Freezer Fudge

I recently went to a free fitness event where I was given free bottles of REBBL juices, and I received the Berries and Creme flavor. I’ve seen different food bloggers I follow use REBBL elixirs in their recipes, so I decided to look for a recipe using the Berries and Creme flavor. I found the…

Kale Walnut Pesto

I’ve had Chef Chloe’s 5- ingredient Vegan Pesto saved in recipes I’ve wanted to try, and decided to make it yesterday. I didn’t love the final product, so I added an additional cup of kale, as well as ingredients inspired by Easy 5- minute Vegan Pesto from the Minimalist Baker. Pesto is a good amount for…

Peach Gallete

Made using my Braun FP3020 12 Cup Food Processor I went to a peach festival recently at Carlson Orchards and naturally picked and bought more peaches than I could eat. I decided I’d make a peach dessert for the first time, and thought making a gallete was a good opportunity, since I’ve always wanted to try making…

Favorite Bars in Tel Aviv

BELLBOY – This speakeasy gets packed, so make sure to set a reservation! This bar stays true to its speakeasy theme, as the location of the bar is discreet and does not have any street signs. I have also had the best service of my life here, the servers are incredibly friendly and attentive (not…